Sunday in the Greenhouse
Sunday
12 until 8.30 pm
To Start
- Chef's Homemade soup of the day served with a warm bloomer£3.95
- Greenhouse homemade Chicken liver pate served with orchard chutney and ciabatta Melba toast£4.95
- Classic prawn cocktail with brandy Marie Rose sauce and Hellan bloomer£5.95
- Baked Bury black pudding served with a cheddar cheese and bacon sauce £4.95
- Smoked salmon, micro herb salad on focaccia bread, creme fraiche dressing £5.95
- Crockpot of mushrooms, baked with white wine, herbs and cream served with garlic ciabatta £4.95
Main Courses
- Baked Fillet of hake Mornay seasoned spinach with rich Cheddar cheese sauce and bacon bits£13.95
- Fresh Fillet of haddock, in a crispy Hafod Beer batter with real mushy peas and chips £13.95
- Freshly roasted topside of beef with Yorkshire pudding and rich roast gravy £13.95
- Cymru Burger Locally sourced minced beef crafted into a handmade burger, topped with 'Welsh' welsh rarebit of Caerphilly cheese, leeks & Hafod stout served in a Toasted brioche bun with coleslaw and a pot of Chips £13.95
- Grilled 8oz Ribeye Steak served with sauteed mushrooms, grilled tomato, rocket and Chips £19.90
- Paved Lamb Rump, served on a bed of sauteed baby onions and peas rich red wine gravy £15.95
- Vegan Smoked Jack Fruit chilli served with cauliflower brown rice£13.95
- Proper Steak and Guinness Pie with shortcrust pastry and Guinness Gravy£13.95
- Freshly roasted Loin of pork crackling, apple sauce and stuffing £13.95
- Bucket of Chips, add cheese or gravy or both £2.95
- 'Hafod Beer' battered onions rings£3.50
- Hot garlic and herb ciabatta bread with balsamic dipping oil£2.95
- A pot of Beef Dripping roast potatoes and Yorkshire pudding£3.50
Sweets
- Knicker bocka Glory - Vanilla Ice cream, raspberries and peaches with tangy raspberry coulis topped with fresh whipped cream and a cherry £5.95
- strawberry pavlova- summer strawberries and meringue with fresh whipped cream £5.95
- Sticky toffee pudding with warm toffee sauce and Vanilla Ice Cream£4.95
- Vanilla cheesecake (GF) topped with blueberry compote and pouring cream£4.95
- Warm chocolate Brownie served with clotted cream£5.95
- Cheese Platter, A selection of Welsh, English and Continental cheeses with fruit and Biscuits £8.50
- Freshly Brewed Coffee served with chocolate mints£2.50
- Freshly brewed Pot of English Tea or herbal, fruit and Green tea£2.50
- Capuchino £3.50
- Latte£3.50